The United States recorded a record high number of hospital admissions for Covid-19 news Lori Kirkpatrick Finney 30 Dec 2020 (97) Hospital admissions for Covid-19 in the US reached more than 121,000 on December 28, an unprecedented high, according to the COVID Monitoring Project. CoV hospitalizations in the United States currently include 22,592 patients in the intensive care unit, increasing capacity utilization from 16% in September to 40%. Medical staff caring for nCoV-infected patients in an intensive care unit at a hospital in H...
Audrey Andersen
Great product.
Great product. This is the second one I've bought. My father used Weber grills , and they are the only brand I will buy. The last one lasted over 15 years. I keep it outside and use it quite often. This seller was very good, fast shipping, well packaged, and arrived in perfect condition. I hope I live long enough to need to purchase another one in 15-16 years. I'm 61, so I hope I'm still grilling when I'm well into my mid 70's. 😀
Leanne Cartwright
Good Grill for a Good Price
Super charcoal grill. I wish I had gotten the bigger size but this works well. We like smoked meats and placed some oak and hickory chips in tinfoil, poked a few holes in the foil. Worked really well.
Rashmila Karki
The 18" is by far the best. It just a better grill but you cant ...
First I went to home depot and lowe's in the winter to find this. They did not have them and I ordered from Amazon and got it in two days. I should have done that in the first place. I have owned and used the 18 and 22 inch webers. The 18" is by far the best. It just a better grill but you cant grill a turkey unless you cut it up. The grill cooks better. Remember to mound the charcoal on one side for searing and use the other for baking. It also uses less charcoal than the 22". If you have big parties buy a second 18". I have two and would not do it any other way. Also gas does not come close, you might as well fix your food on the stove. Once again the 18" weber is the best grill ever made.
Marietjie Michelle Smit
The Perfect Charcoal Grill!
We have been loving our new Weber Grill! Easy to assemble and easy to use/clean. Perfect size for our family of 5. I simultaneously purchased the Weber Rapid Fire Chimney Starter and I have not been disappointed! (Make sure to buy the Chimney Starter and the solid fuel cubes). Using one fuel cube with the Chimney Starter filled with charcoal briquettes, the charcoal gets good and red hot in about 30 to 40 minutes. You then just dump it into the Weber, add the cooking grate and you're ready to grill like a PRO! No smoke, just great heat to perfectly grill and sear anything you can imagine. We are now ready for many summer days and nights of grilling magic! Bye, bye propane forever!
Erica Brehm
Easy to move
Plain and simple. Had a fancier and larger charcoal grill before but for just me and the wife this is plenty. Easy to move, easy to maintain. No fancy shelving to place the food so know what your getting and will need some kind of counter top nearby to place your cooked and to be cooked items.
Anita Andriash
Makes the juiciest burgers!
This makes the flavor of ANY meat or veg taste AMAZING. I haven't cooked on my stove yet. I have grilled everyday since the purchase, and guess what? It's def going down again tonight! My bf put it together while I watched, so It looked easy. Maybe 20 mins? I also purchased the weber chimney which was a perfect addition. I am happy to welcome baby weber to the fam 😊 This is a must buy!!
Jennifer Lindeman
Nice Grill, Great Buy!
A bit more expensive that other brands, but not incredibly so. This is typical Weber quality and I found it fairly simple to put together. I've read some complain about the aluminum legs, but I found them satisfactory and fit very securely into their slots. No complaints from me as they work as advertised and easily carry the weight of the grill without bending or feeling like they are going to fall off. I have a family of 4 and found that there is enough surface space to grill enough to feed everyone in one go, (6 chicken breasts, 8 sausages with room to spare). Unlike others, I found that the handles are fine. The lid handle has a heat shield underneath it that keeps the handle cool and it never even got warm while grilling. Again, the handles being made from a plastic type material is a non-issue. Overall, I'm very pleased with this purchase.
Ruel Parala
Weber is the best, but this is a small version
Weber is outstanding. It’s solid and will last for years. Our last one lasted well over a decade before rust and heat retired it. This one is easy to assemble and very sturdy, but it’s student sized not family sized. Check the measurements before you buy it.
Serrina Randolph
Perfect BBQ size for 1 or 2 People
This is perfect for one or two people. A couple Baked Potatoes, Ears of Corn, and Chicken Quarters fit on this 18-inch Grill just about right. Even though you could probably add more items than that, I would recommend a larger grill if you did, for better heat and air flow control.
Wink Bennett
Excellent product!
We love our Weber. My husband had been wanting a gas grill for a while, but we decided we didn't want to output that much money right now. He was looking at charcoal because they were cheaper. I was a little hesitant because I thought it wouldn't get used that much due to the hassle of starting the charcoal. I saw this one on sale around Father's Day and read the reviews and I decided I might give it a shot. Once I saw the charcoal starter and how people said how easy it was, I had to order. One of the best purchases I've made in a while. We have used it a bunch this summer. I thought it might be too small, but it is a great size for a family. Unless, you are having a huge party, then I think this one will work for you. Even with a party, I think it would work fine. We use lump charcoal and it stays hot for hours. It grills wonderfully too. My husband was kidding me saying that I didn't know he was going to become a master griller, but he had to admit it wasn't him, it was the Weber. We have found that soaking some wood chips in water and adding them to the charcoal makes for a meal that far surpasses anything you can make on a gas grill. Now he's upset because his favorite lump charcoal at Sam's is gone. He wants to be able to grill through the winter.